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Junior Chefs Explore Healthy Cooking at Vidhya Peetham i-School! 🍲👩‍🍳

🌟 Purpose

In the heart of one of the best CBSE schools in Salem, our third graders embarked on a culinary quest without flames, delving into nutrition and life skills that sizzle with fun!

🍽️ Materials Needed

With tablecloths, gloves, trays, and utensils in tow, our young chefs were prepped for a tasty adventure in raw foods.

🏫 Teacher’s Corner

The stage was set with decorated boards and stations where each mini masterchef could shine.

Third-grade students at a CBSE school in Salem engaging in a flameless cooking activity, mixing ingredients with a focus on creating healthy raw food recipes.
Third graders at Vidhya Peetham i-School in Salem concentrating on preparing raw foods dishes, showcasing their independence and following flameless cooking instructions.
Grade 3 pupils from a leading Salem CBSE school artistically arranging and garnishing their flameless culinary creations, highlighting their skill in healthy food preparation.

🎉 Outcome

Our campus buzzed with excitement as students donned aprons and chef hats, transforming into kitchen maestros.

🥗 Serving Raw Foods

From sprouted salads to luscious ladoos, creativity was the main ingredient in every dish. The children’s presentations, complete with menu cards and nutritional insights, were a feast for the eyes and palate.

A vibrant classroom scene of Grade 3 children at one of the best schools in Salem, enjoying their self-made healthy dishes during a flameless cooking session.

🥕 Lessons on the Menu

The event was more than just cooking; it was a journey through nutrition, healthy living, and the joy of flameless food preparation. The raw foods dishes were a testament to the focus, creativity, and independence that Vidhya Peetham i-School encourages in every child.

Come take a bite of our third graders’ journey and savor the flavor of education at its finest at Vidhya Peetham i-School, a name synonymous with the best schools in Salem. 🌱👨‍🍳

Young chefs in Grade 3 at Vidhya Peetham i-School wearing chef caps and aprons while preparing fruit salads and health snacks as part of their culinary skills development.