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Junior Chefs Explore Healthy Cooking at Vidhya Peetham i-School! ??‍?

? Purpose

In the heart of one of the best CBSE schools in Salem, our third graders embarked on a culinary quest without flames, delving into nutrition and life skills that sizzle with fun!

?️ Materials Needed

With tablecloths, gloves, trays, and utensils in tow, our young chefs were prepped for a tasty adventure in raw foods.

? Teacher’s Corner

The stage was set with decorated boards and stations where each mini masterchef could shine.

Third-grade students at a CBSE school in Salem engaging in a flameless cooking activity, mixing ingredients with a focus on creating healthy raw food recipes.
Third graders at Vidhya Peetham i-School in Salem concentrating on preparing raw foods dishes, showcasing their independence and following flameless cooking instructions.
Grade 3 pupils from a leading Salem CBSE school artistically arranging and garnishing their flameless culinary creations, highlighting their skill in healthy food preparation.

? Outcome

Our campus buzzed with excitement as students donned aprons and chef hats, transforming into kitchen maestros.

? Serving Raw Foods

From sprouted salads to luscious ladoos, creativity was the main ingredient in every dish. The children’s presentations, complete with menu cards and nutritional insights, were a feast for the eyes and palate.

A vibrant classroom scene of Grade 3 children at one of the best schools in Salem, enjoying their self-made healthy dishes during a flameless cooking session.

? Lessons on the Menu

The event was more than just cooking; it was a journey through nutrition, healthy living, and the joy of flameless food preparation. The raw foods dishes were a testament to the focus, creativity, and independence that Vidhya Peetham i-School encourages in every child.

Come take a bite of our third graders’ journey and savor the flavor of education at its finest at Vidhya Peetham i-School, a name synonymous with the best schools in Salem. ??‍?

Young chefs in Grade 3 at Vidhya Peetham i-School wearing chef caps and aprons while preparing fruit salads and health snacks as part of their culinary skills development.